New York Times

Pierless's own Robert DeMasco weighs in on the fish label debate with a quote in the New York Times...

Under Many Aliases, Mislabeled Foods Find Their Way to Dinner Tables 

 

December 15, 2012 by Pierless Fish
Tags: Press

SeafoodSource.com: New market for seafood: Clothing retailers

A little mention on us in regards to where Tommy Bahama Restaurant & Bar gets their fresh fish from on SeafoodSource.com...

Read the article here: New market for seafood: Clothing retailers

 

December 14, 2012 by Pierless Fish
Tags: Press