5 Spoke Creamery, Goshen, NY

The cheesemakers at 5 Spoke have a philosophy of balance; their cow’s milk cheese offers the flavor of fine cheese and the health benefits of raw milk.  Production takes place on-site in a restored barn and farmhouse in Goshen, NY, only 57 miles out of NYC.  Because of seasonal changes and availability of grasses and wildflowers, their pasture-fed cows’ diets are fresh and diverse, resulting in flavor profiles that cannot be manufactured or duplicated.

All of 5 Spoke Creamery's cheeses are hand made in the farmstead tradition (produced on site with a closed herd) from the raw milk of grass-fed Holstein cows, free of pesticides and hormones.