Committed to excellent fish and excellent service, we pride ourselves on serving each customer, based on their individual needs. Whether you’re looking for fish we already carry, but need it prepped or portioned in a different way, an item not typically part of our catalog, or extra prep work that we can carry out on our end to free up labor and time, our hands-on crew is here to make it happen. Worth mentioning: They’re great at making suggestions and problem-solving, too.
And we should put it out there – we love a challenge. Imagining a menu addition, you know will be a hit, if only you can track down the perfect meaty fish? Lost your most precise fishmonger and need us to take over the cutting for the time being? Finally, nailed down the perfect fish stock recipe and hope that we’ll start saving and sending you a very specific combination of bones? Decided you’re going to start serving tuna on the bone, for flavor, and Instagram appeal? We’ve got you – every time.
A few examples of custom offerings we’ve provided for our customers:
- Butterflying
- Sashimi-style Slicing
- Pin Bone Removal
- Pre-portioned Cuts
- Peeling and Deveining Shrimp